What happened to the cold? It didn’t last long. That’s for sure. Brian has finished tapping so we are just hoping for some great weather. Still – we have made some syrup and have some sap to boil this weekend. At least for a while.
This week we bought our first maple cream machine. It’s a gem and about as expensive. But we’ve burnt up so many mixers over the years it was a better investment. The cream is excellent too. We made a trial batch the other night.
We’ll be open Saturday and Sunday 12-4pm. There is candy, cream, syrup, maple tire (taffy), maple cookies, maple BBQ sauce, Maple Popcorn and mustard all available.