March13, 2015

The Folsom SugarhouseThis week we finally had our first boil.  Wednesday was practically balmy and Brian was able to collect enough sap to get the pans sweetened.  No syrup made but next boil we will.  Spoke to a few other sugar makers today who also had their first boil on Wednesday so the season is getting in gear for sure.

March 9, 2015

bucket on tree

This weekend was a bit of fun having some sugar-on-snow for folks who dropped in.  It’s always great to hear those childhood reminiscences from folks who remember having it themselves as kids and then being able to share it with a new generation.  The weather is just what we need to get things loosened up for sap to start running at last.  But we still need another day or so for it to really break free from the freeze. Wednesday looks like the optimal day.  Lets hope so.

March 4, 2015




We’ll be open this coming Saturday and Sunday from 12pm to 4pm doing sugar-on-snow for those who stop in for a visit.  Hope to see you then.

Porthole View
   Brian has kept busy with all the pre-season prep that goes on.  The evaporator’s been washed and arch repainted.  All the gathering and sap storage tanks have been scrubbed to a gleam as well.  Here’s a view from the inside looking out of the 500 gallon sap tank.  



 The floors are washed and a few maple leaf patches have been applied to some knot holes to keep the drafts down to a minimum.Maple patch

March 1, 2015

Here's a cluster of nice trees we have been able to add this year.

Here’s a cluster of nice trees we have been able to add this year.

Who’d have thought it would be March 1st and no sap running yet.  Guess in days gone by this was not so uncommon and certainly in the northern reaches of NH it’s not unusual.  But for us it’s a first.  As the weather forecasters are saying, a slow melt to the snow would be good to avoid flooding and that would also help us through the month with temperatures that should be good for sap flow.  As with every year, we wait and see.

November 22, 2014

Holiday Open House Weekend

Dec 6th  9am – 4pm  and Dec 7th 10am – 4pm

Come join us for our annual event.  Fresh wreaths and maple products all for getting the holiday season off in full swing.  Next week Brian will make his second trip for greens.  He’s been making wreaths since Veteran’s Day but still plenty more to get done.  Hope to see you soon.

Frosted greens and cones with a cheery Cardinal

Frosted greens and cones with a cheery Cardinal

April 10, 2014

Spring bucket

It’s official.  The taps are pulled and we are finished for another year.  Not a bad one overall considering how much cold we had over the last couple months.  Saturday will be our last regular hours for the season.  But as always, if you need something please just give us a call and we’ll be happy to have you drop by.

Last week we had a camera crew here doing some filming for promoting the NH maple season and here is a link to the video clip and photo gallery postings.  The filming was done here and at Rock Haven on Rte 121 where we have a good group of taps.  Came out pretty good.

As always we want to thank everyone for their support.

Best wishes for the year ahead.

Sue & Brian